Scientific Name: Citrus microcarpa
Common Name: Calamansi (English), Limau Kasturi (Malay)
Plant Part: Peel
Tribal Knowledge: Communities use it as flavouring in ‘umai’ and Sarawak laksa to add a sour taste
 
Major Biocompounds: D-limonene, ⁠Beta myrcene, ⁠Alpha-terpineol 
Scent: Citrusy
Color: Yellow
 
Physical Benefits: Air Purifying
Mental Benefits: Stress Relief, Memory Booster
Emotional Benefits: Mood Enhancer, Calming, Relaxation
 
Content: 100% pure essential oil
Volume: 10ml
Product of Sarawak

Trove Borneo is a unique partnership between the Indigenous Communities in Borneo Rainforest, Sarawak Biodiversity Council and KITKOJI Pte Ltd with the mission to unlock the treasures of a 130 million year old rainforest to bring the essence of Mother's Nature's goodness to the world.